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Potato Starch / Katakuri Ko [1KG / PACKET]


This Potato Starch is imported from Japan. They are the main ingredient for making your mochi, as well as making Tang Yuan.


Apart from making mochi with this Potato Starch, it can also be used for thickening sauces and soup, texturizing your dishes, and even for increasing the crispiness in baked goods.

Potato Starch - 1KG


    All pictures for illustration purposes only

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